I am frying a turkey and I want to inject it with marinade. The recipe calls for 1 Cup of red wine and 1 tbsp of balsamic vinegar. So my question is, would it still taste the same if I use red wine vinegar salad dressing instead?
Or could I use balsamic vinaigrette dressing and red wine?
Thanks in advance. :)|||No you can not use red wine vinegar in place of red wine. It will be too sour/strong.|||yes you can it will be fine|||Yes you can. They have a different flavor but not enough to matter. mm
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment